The ISO 22000 FSMS Implementation & Internal Auditor Course from Olanab Academy is an online, English-language certification program that equips learners with the knowledge and skills needed to implement, maintain, and audit a Food Safety Management System (FSMS) in accordance with the ISO 22000:2018 standard. It is suitable for individuals and teams in food-related industries — including food production, packaging, processing, and related sectors — regardless of company size.

What the Course Covers

This course provides end-to-end training on ISO 22000:2018, covering:

• Detailed explanation of all ISO 22000:2018 clauses, including auditable and non-auditable requirements.

• Fundamental food safety management concepts, such as risk-based thinking and the Plan-Do-Check-Act (PDCA) cycle.

• Implementation methods — how to plan and establish a compliant FSMS tailored to organizational context.

• Internal audit techniques — planning, conducting, reporting, and following up on internal audits in line with ISO 19011 guidelines.

• Assistance with transitioning from ISO 22000:2005 to ISO 22000:2018 where applicable.

Through structured modules, learners understand not just “what the standard says,” but how to apply it effectively within real operational environments, including compliance documentation and audit reporting.

Learning Outcomes

After completing this course, participants will be able to:

• Understand and interpret key ISO 22000:2018 requirements for FSMS implementation.

• Apply PDCA and risk-based thinking to improve food safety management effectiveness.

• Conduct internal audits with confidence using ISO 19011 framework.

• Evaluate food safety performance and nonconformities, and recommend corrective actions.

• Support organizational readiness for certification audits or continual improvement.

Target Audience

This course is ideal for a wide range of professionals, including:

• Food safety and quality assurance managers

• Internal auditors and compliance officers

• Operations, production, and HACCP team leaders

• Consultants and trainers in food safety management

• Business owners and executives in food supply chains

• Anyone responsible for establishing or improving FSMS within their organization

Course Format & Features

• Self-paced online learning — study anytime, anywhere, fitting around your schedule.

• Mobile-friendly platform — accessible via an Android app for learning on the go.

• Interactive learning support — built-in community chat groups to discuss topics with instructors and peers.

• Practice tests and quizzes to track understanding and progress.

• Downloadable templates and resources for practical application and reference.

Certification

Upon successful completion, learners receive a certificate of completion that can be added to professional profiles (e.g., LinkedIn) and CVs, enhancing credibility in food safety management and internal auditing.